This 7.5 hour program takes attendees through the basic concepts of Lean, a universally recognized method for creating customer value through the elimination of waste in the process.  Course participation results in a certificate of completion.

PART 1

PART 2

PART 3
  • Lean Overview
  • Lean History
  • Customer Value
  • Waste
  • Kaizen

  • Value Stream Mapping
  • 5S
  • Continuous Flow
  • Pull
  • Kanban

  • TAKT & Rhythm
  • Standard Work
  • CI & Lean Management
  • Visual Management


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